Supernatural Sandwiches

LOCATED IN SAN DIEGO, CA
NEWEST LOCATION AT 4TH STREET MARKET, DTSA

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OWNER TONY NGUYEN

 Supernatural Sandwiches at 4th St Market in Santa Ana | photo courtesy of 100eats

Supernatural Sandwiches at 4th St Market in Santa Ana | photo courtesy of 100eats

ABOUT

Once upon a time, four men had dreams of putting fresh seafood sandwiches in the hands of everyone that would normally reach for a burger. After testing and fine tuning the menu for a year, the creations were released to the public on Halloween 2012. Once a farmers market stand found it's brick and mortar in San Diego, CA. Now Supernatural has graced Downtown Santa Ana with their out-of-this-world creations. Grab some of their superb seafood creations at the popular food hall 4th St Market, and bring the whole crew to dig in. 

More About: Owner Tony Nguyen

 Thick cut Triton Fries with Baja and Patagonia shrimp, scallops, enchanted sauce and queso | photo courtesy of @munchellaa on instagram

Thick cut Triton Fries with Baja and Patagonia shrimp, scallops, enchanted sauce and queso | photo courtesy of @munchellaa on instagram

MENU

Scratch-made seafood sandwiches, decadent fresh-cut fries and more. Supernatural Sandwiches focuses on using fresh, responsibly harvested and sustainable seafood, and local bread that is baked daily. House made sauces and other organic ingredients elevate their authentic Lobster Roll, Garlic Shrimp sandwich and more. The Supernatural menu puts focus on the details, because it’s all the little things that add up to a SuperNatural experience.

 Supernatural's signature 'Siren' sandwich with spicy garlic shrimp and topped with a fried egg for good measure | photo courtesy of Supernatural Sandwiches

Supernatural's signature 'Siren' sandwich with spicy garlic shrimp and topped with a fried egg for good measure | photo courtesy of Supernatural Sandwiches

OUT OF THIS WORLD SANDWICHES & MORE

SANDWICHES

NEPTUNE: Diver Bay Scallops and Bacon

SIREN: Spicy Garlic Shrimp

ENCANTADO: crispy battered cod with chipotle aioli and jicama slaw

APHRODITE: Shrimp and Bacon Grilled Cheese

CHIMERA: Korean Steak and Shrimp Melt with Kimchi

NAHUELITO: 5oz Wild Pink Patagonia Shrimp cooked in Umami butter in a toasted Brioche bun

TRITON FRIES: Patagonia Shrimp, Crispy Garlic Shrimp, Scallops, Avocado Ponzu, Cheese Sauce, Scallions

SIDES: Side Salad, Scallop Bacon Chowder, Garlic Fries, Togarashi Shrimp Chips, Vulcan Grilled Cheese

All photos above courtesy of 100eats

ADDITIONAL INFORMATION

LOCATION

4TH STREET MARKET
201 E. 4th Street, #129
Santa Ana, CA 92701
Driving Directions via: Google Maps

Hours of Operation: Lunch & Dinner, Daily
Sunday - Wednesday, 11:00 a.m. - 9:00 p.m.
Thursday - Saturday, 11:00 a.m. - 10:00 p.m.

Square Footage & Capacity: TBD

Menu Pricing: $ 

Seating: Indoor Food Hall & Outdoor Patio Seating

Service: Counter

 A variety of Supernatural's superb offerings | photo courtesy of Supernatural Sandwiches

A variety of Supernatural's superb offerings | photo courtesy of Supernatural Sandwiches

SAMPLE COVERAGE

 ...coming soon!

 

 

For more information or interview requests please contact

Bobby Navarro at 100eats - Events and Promotions.

bobby@100eats.com

714.673.8117

100eats.com